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Seasoned in Appalachia Delicious Recipes from the Mountains and Hollers

Book cover for Seasoned in Appalachia Delicious Recipes from the Mountains and Hollers

Seasoned in Appalachia Delicious Recipes from the Mountains and Hollers

  • ISBN 13: 9781577155355
  • ISBN 10: 1577155351
  • Format: Hardcover
  • Copyright: 10/28/2025
  • Publisher: Rock Point

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Summary

Journey to the heart of Appalachia through soul-satisfying recipes, charming personal stories, and stunning images of its natural beauty.

Inspired by home-cooked family meals, Seasoned in Appalachia delivers authentic, flavorful dishes paired with charming anecdotes about family traditions and the magic of the Appalachian region. Author and IACP member Jimmy Proffitt, who grew up and learned to cook at an early age in the Shenandoah Valley, presents an authoritative collection of Appalachian cooking featuring heartwarming recipes for 75 delicious dishes, including:

  • Apple Cinnamon Biscuits
  • Green Tomato Pie
  • Country Ham
  • Sloppy Joes
  • Brown Butter Cornbread
  • Cranberry Orange Pound Cake
  • Belsnickel Cookies
  • Snow Cream
  • and more!

Featuring beautiful photographs of the recipes and mountain scenes, this easy-to-use cookbook is your guide to the distinctive cuisine of the Appalachian region.

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