The Ethical Butcher How to Eat Meat in a Responsible and Sustainable Way
- ISBN 13:
- ISBN 10:
- Edition: Reprint
- Format: Paperback
- Copyright: 04/15/2014
- Publisher: Soft Skull Press
Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)
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Through the lens of Berlin's personal story, The Ethical Butcher educates readers about how they can improve the meat industry by participating in it. It's a memoir in cuts and Berlin's return to eating meat illustrates for readers and foodies alike how they can change the meat industry by making better choices.