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Culinary Math Principles and Applications (Item #4276)

Book cover for Culinary Math Principles and Applications (Item #4276)

Culinary Math Principles and Applications (Item #4276)

  • ISBN 13: 9780826942760
  • ISBN 10: 0826942768
  • Edition: 3rd
  • Format: Paperback
  • Copyright: 01/01/2021
  • Publisher: AMERICAN TECHNICAL PUBLISHERS INC.
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