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9780826942579

Culinary Arts Principles and Applications

  • ISBN 13:

    9780826942579

  • ISBN 10:

    0826942571

  • Format: Hardcover
  • Copyright: 01/01/2018
  • Publisher: Amer Technical Pub

Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)

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