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Contemporary Nutrition : Issues and Insights with Olc Bind-In Card

ISBN: 9780072999853 | 0072999853
Edition: 6th
Format: Paperback
Publisher: McGraw-Hill Science/Engineering/Math
Pub. Date: 12/27/2004

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Contemporary Nutrition is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to reflect the latest guidelines and research in this constantly evolving and dynamic field, Contemporary Nutrition will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his friendly writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

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