did-you-know? rent-now

Rent More, Save More! Use code: KBRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Fundamental Principles of Restaurant Cost Control

9780131145320

Fundamental Principles of Restaurant Cost Control

  • ISBN 13:

    9780131145320

  • ISBN 10:

    0131145320

  • Edition: 2nd
  • Format: Paperback
  • Copyright: 08/06/2004
  • Publisher: Prentice Hall

List Price $92.00 Save

Rent $49.18
TERM PRICE DUE
Added Benefits of Renting

Free Shipping Both Ways Free Shipping Both Ways
Highlight/Take Notes Like You Own It Highlight/Take Notes Like You Own It
Purchase/Extend Before Due Date Purchase/Extend Before Due Date

List Price $92.00 Save $24.44

Used $67.56

Usually Ships in 24-48 Hours

We Buy This Book Back We Buy This Book Back!

Included with your book

Free Shipping On Every Order Free Shipping On Every Order