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1 New Basics 3
2 Breakfasts and Brunches 35
3 Starters and Light Meals 55
4 Salads—Sides and Main Dishes 83
5 Soups—Starters and Main Dishes 105
6 Beef, Pork, and Lamb 131
7 Poultry 163
8 Fish and Shellfish 195
9 Vegetarian Main Dishes 227
10 Vegetable Sides 255
11 Grain and Bean Sides 283
12 Slow-Cooker Classics 305
13 Pizzas, Calzones, and Sandwiches 321
14 Yeast Breads, Quick Breads, and Muffins 343
15 Cakes, Pies, and More 367
16 Fruit and Frozen Desserts, Puddings, and Sauces 405... MORE