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Simon & Schuster Handbook for Writers Plus NEW MyCompLab with eText -- Access Card Package

ISBN: 9780321928184 | 0321928180
Edition: 10th
Format: Package
Publisher: Longman
Pub. Date: 6/2/2013

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ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.

 

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The Simon & Schuster Handbook for Writers, from trusted authors Lynn Troyka and Doug Hesse, provides both composition students and instructors with the support they need to be successful. The handbook is available in an Annotated Instructor’s Edition, and has exercises and student samples throughout. The Simon & Schuster Handbook for Writers is also accompanied by MyCompLab, a valuable online tool featuring an online composing and portfolio space, interactive eBook, integrated learning resources, and tutoring services.

The Troyka/Hesse family of handbooks provides the most balanced coverage of the writing process, grammar, research, and topics important to today’s students. Both respected teachers and authors, Troyka and Hesse give practical advice to students about the writing they will do in composition courses, in other classes, and in the world beyond. Offering instructors a full range of choices in handbooks, the Troyka/Hesse family of handbooks is available in a variety of formats, including Web-based and customized options, so instructors can select the handbook that best fits their course needs.  

0321875435 / 9780321875433 Simon & Schuster Handbook for Writers Plus NEW MyCompLab with eText -- Access Card Package

Package consists of

0205870147 / 9780205870141 NEW MyWritingLab with Pearson eText -- Valuepack Access Card

0205903606 / 9780205903603 Simon & Schuster Handbook for Writers

 

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