Organic and Biochemistry (from General, Organic, and Biochemistry)
ISBN: 9780077240370 | 0077240375
Edition: 6thFormat: Paperback
Publisher: McGraw-Hill Science/Engineering/Math
Pub. Date: 10/30/2007
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The sixth edition ofGeneral, Organic, and Biochemistryis designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease. This text continues to strike a balance between theoretical and practical chemistry, while emphasizing material that is unique to health-related studies. The text has been written at a level intended for students whose professional goals do not include a mastery of chemistry, but for whom an understanding of the principles and practice of chemistry is a necessity. Designed for the one- or two-semester course, this text has an easy-to-follow problem-solving pedagogy, vivid illustrations, and engaging applications.
| Organic Chemistry | |
| An Introduction to Organic Chemistry | |
| The Saturated Hydrocarbons | |
| The Unsaturated Hydrocarbons | |
| Alkenes, Alkynes, and Aromatics | |
| Alcohols, Phenols, Thiols, and Ethers | |
| Aldehydes and Ketones | |
| Carboxylic Acids and Carboxylic Acid Derivatives | |
| Amines and Amides | |
| Biochemistry |
