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The New Whole Foods Encyclopedia A Comprehensive Resource for Healthy Eating

ISBN: 9780143117438 | 0143117432
Edition: 1st
Format: Paperback
Publisher: Penguin Books
Pub. Date: 4/27/2010

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This one-of-a-kind encyclopedia provides information on how to select, prepare, store, and use more than 1,000 common and uncommon whole foods medicinally. Includes sidebar anecdotes, unique recipes, historical background, and a Glossary of terms. 100 line drawings.

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