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Knack Slow Cooking; Hearty & Delicious Meals You Can Prepare Ahead

ISBN: 9781599216195 | 1599216191
Format: Trade Paper
Publisher: HOMEGROWN
Pub. Date: 9/15/2009

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SummaryTable of ContentsAuthor Biography
Slow cookers can today be found in most householdseven if they're just languishing in cupboards. But there are many reasons to pull out that neglected slow cooker, including better tasting, healthier food; and time, energy, and money savings. Featuring 350 full-color photographs,Knack Slow Cookingpresents 350 easy, delicious recipes and variations you can prepare in advance, from contemporary flavors to ethnic recipes to hearty classics. With a clear, simple, step-by-step layout that makes learning easy, and with plenty of safety information, t... MORE
Getting Started
How it works (using photos)
How to fill it up
Large slow cookers
Small slow cookers
Entertain with slow cookers (3 slow cooker set)
How to adapt recipes
Gadgets and Accessories
Slotted ladle
Cooking bags
Meat racks
Timers and Keep Wa... MORE
Steamer
Meat thermometer
Beverages and Appetizers
Mulled Beverages
Hot Punch
Hot Chocolate
Dips
Snack Mixes
Meat Appetizers
Breakfast
Traditional Egg Casseroles
Vegetable Stratas
Fruit Stratas
Oatmeal
Fruit Cobblers
Ethnic Egg Casseroles
Hot Sandwiches Fillings
Chicken Wild Rice Sandwiches
Chicken Tacos Wraps
Sloppy Joes
Turkey ala King
Pulled Pork Sandwiches
Chicken Veggie Pitas
Beef roasts
Beef and Potato Stew
Beef Brisket
Pot Roast
Sauerbraten
Beef Stroganoff
Corned Beef
Ground beef
Meatballs
Spaghetti Sauce
Shepherd's Pie
Meatloaf
Stuffed Cabbage
Tamale Pie
Slow Cooked Chicken
Breasts with Sauce
Easy Drumsticks
Stuffed Chicken Breasts
Chicken Meatballs
Chicken Casserole
Spicy Thighs
Chicken and Turkey Stews
Chicken and Dumpling Stew
Chicken Vegetable Stew
Turkey Sweet Potato Stew
Turkey Fruit Stew
Chicken Vegetable Stew
Rich Chicken Stew
Pork Entrees
Pork Chops
Pork Tenderloin
Stuffed Chops
Loin Roast
BBQ Ribs
Crockpot Ham
Fish & Seafood
Fish Fillets with Potatoes
Poached Salmon
Mariner's Stew
Crockpot Shrimp
Salmon Fillets with Pilaf
Fish Casseroles
Chiles
Tex Mex Chili with Beans
Classic Beef Chili
White Chicken Chili
Three Pepper Chile
Black Bean Chili
Beef and Bean Chili
Vegetable Stews
Vegetable Quinoa Stew
Many Bean Stew
Squash and Vegetable Stew
Pumpkin Stew
Wild Rice and Barley Stew
Wheat Berry and Vegetable Stew
Vegetable Side Dishes
Creamed Corn
Sweet and Sour Carrots
Beets with Swiss Chard
Classic Stuffing
Glazed Root Vegetables
Onion Apple Stuffing
Beans and Grains
Baked Beans
Quinoa Casserole
Bean Cassoulet
Barley and Wheatberry Casserole
Rice and Lentils
Beans and Rice
Rice and Risotto
Brown Risotto
Creole Rice Pilaf
Mixed Rice Pilaf
Vegetable Rice Pilaf
Wild Rice Casserole
Chicken Risotto
Table of Contents provided by Ingram. All Rights Reserved.

Linda Johnson Larsen is the author of many cookbooks, including Knack Grilling Basics and Knack Quick and Easy Cooking. She is the Guide for Busy Cooks at About.com. Linda has created and tested recipes for major food companies since 1987. Linda has written articles for Woman’s Day, and her recipes have appeared in Good Housekeeping’s Quick and Simple Magazine. She lives in Minneapolis, Minnesota.

 

Christopher Brown is an editorial and advertising photographer whose work appears in numerous magazines. He is the photographer for The Charleston Chef's Table (Three Forks, Fall 2009). He was raised in California and moved the the Southeast to study film; soon after college he established a career as a freelance photographer. 

 



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