Dishes like sushi or teriyaki may look difficult to make, but Learn to Cook Japanese Homestyle Dishes shows you how the Japanese people prepare their food at home -- with minimum effort, for maximum flavor. Try a savory egg custard, salmon teriyaki, sesame chicken loaf, or Japanese sponge cake -- or delicious noodle dishes like cold soba noodles or deep-fried tofu noodles. Or, if you're entertaining, choose from sushi and sashimi recipes, or party favorites such as sukiyaki, shabu-shabu, teppanyaki, and green tea ice cream. Preparing these classic Japanese dishes is now easier than ever, thanks to the simple, step-by-step instructions included in this invaluable cooking guide. A quick trip to your local supermarket for a few basic ingredients is all you need to get started on your own exploration of this fantastic cuisine. Book jacket.