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Introduction to the Hospitality Industry, 8th Edition

ISBN: 9780470399163 | 0470399163
Edition: 8th
Format: Paperback
Publisher: Wiley
Pub. Date: 2/1/2011

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This revision of a popular textbook for the introductory survey course excludes management functions but covers all aspects of operations in the hotel, foodservice and restaurant, and travel and tourism businesses, including operations, and sales.


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