French Food at Home
French Food at Home
- ISBN 13:
9780060087722
- ISBN 10:
0060087722
- Edition: Reprint
- Format: Paperback
- Copyright: 05/07/2010
- Publisher: HarperCollins Publications
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Summary
Written in a breezy, thoroughly engaging style, "French Food at Home" focuses on the simplicity, familiarity of ingredients, and ease of technique that make French cuisine unique. Calder shows how cooking a la Francaise is both practical and easy.