Foods for Health in the 21st Century : A Roadmap for the Future
ISBN: 9781573317634 | 1573317632
Edition: 1stFormat: Paperback
Publisher: Wiley-Blackwell
Pub. Date: 4/12/2010
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The new century brings challenges and opportunities with an aging population and the rise of food prices and health care costs. Scientific advances are changing the way we approach and define the scientific questions about nutrition. We can now develop molecular and genomic approaches to human intervention. There is increased appreciation of the important roles that food and food additives play in human development, especially in the special circumstances of obesity, aging, adolescence, and widespread population migrations.The goal of this volu... MORE
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