Note: Supplemental materials are not guaranteed with Rental purchases.
FREE SHIPPING
ON EVERY ORDER!
LIST PRICE:
$159.20

OUR PRICE:
$86.68

You may extend rentals at any time.


Food Around the World A Cultural Perspective

ISBN: 9780133457988 | 0133457982
Edition: 4th
Format: Hardcover
Publisher: Pearson
Pub. Date: 1/9/2014

Why Rent from Knetbooks?

Because Knetbooks knows college students. Our rental program is designed to save you time and money. Whether you need a textbook for a semester, quarter or even a summer session, we have an option for you. Simply select a rental period, enter your information and your book will be on its way!

Top 5 reasons to order all your textbooks from Knetbooks:

  • We have the lowest prices on thousands of popular textbooks
  • Free shipping both ways on ALL orders
  • Most orders ship within 48 hours
  • Need your book longer than expected? Extending your rental is simple
  • Our customer support team is always here to help

Discover the evolution of food.

 

Food Around the World: A Cultural Perspective, 4e is a unique and fascinating text examining the geography, history, economic, religious, and cultural factors influencing food consumption and availability. Appropriate for all students, especially those in food science, dietetics, and nutrition, it examines cultural food patterns and fosters an appreciation for various regions, nations, and cuisines. Chapters explore how and why different regions developed their unique cuisines and include recipes from each region. Vivid maps and photographs bring global cultures and foods to life as students travel through each chapter. Extensive learning tools help students master material and make the text an instructor-friendly resource.

 

Teaching and Learning Experience

 

This text provides a comprehensive and engaging cultural examination of food around the globe. It provides:

  • Cultural insight through food: Chapters use food as an engaging avenue of insight into cultures around the world.
  • Well-rounded understanding: Detailed chapters present topics with proper context and include effective learning tools.
  • Opportunities to experience global cuisine: Students can create dishes from around the world, bringing topics from the text to life in the kitchen.
  • Rich visuals to engage readers: Numerous maps, photos, and figures illustrate and support the text and engage visual learners.

Related Products


  • Food Around the World A Cultural Perspective
    Food Around the World A Cultur...
  • Food Around the World: A Cultural Perspective
    Food Around the World: A Cultu...
  • Food Around the World: A Cultural Perspective
    Food Around the World: A Cultu...


Please wait while this item is added to your cart...