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Calorimetry Fundamentals, Instrumentation and Applications

ISBN: 9783527327614 | 3527327614
Edition: 1st
Format: Paperback
Publisher: Wiley-VCH
Pub. Date: 4/7/2014

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Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results.
The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.


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