Introduction to Hospitality Management
ISBN: 9780135061381 | 0135061385
Edition: 3rdFormat: Hardcover
Publisher: Prentice Hall
Pub. Date: 1/12/2009
Why Rent from Knetbooks?
Because Knetbooks knows college students. Our rental program is designed to save you time and money. Whether you need a textbook for a semester, quarter or even a summer session, we have an option for you. Simply select a rental period, enter your information and your book will be on its way!
Top 5 reasons to order all your textbooks from Knetbooks:
- We have the lowest prices on thousands of popular textbooks
- Free shipping both ways on ALL orders
- Most orders ship within 48 hours
- Need your book longer than expected? Extending your rental is simple
- Our customer support team is always here to help
DescriptionFor courses in Introduction to Hospitality and Hospitality Management. Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, Third Edition, explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the text focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a students appreciation for the field. This... MORE
| The Hospitality Industry and Tourism | |
| Welcome to the Hospitality Industry | |
| Tourism | |
| Lodging | |
| The Hotel Business | |
| Rooms Division Operations | |
| Food and Beverage Operations | |
| Restaurants, Manager Services and Beverages | |
| Restaurant Business | |
| Restaurant Operations | |
| Managed Services | ... MORE |
| Beverages | |
| Recreation, Theme Parks, Clubs and Gaming Entertainment | |
| Recreation, Theme Parks and Clubs | |
| Gaming Entertainment | |
| Assemblies and Event Management | |
| Meetings, Conventions, Expositions | |
| Special Events | |
| Managerial Areas of the Hospitality Industry | |
| Leadership and Management | |
| Planning | |
| Organizing | |
| Communicating and Decision-Making | |
| Human Resources and Motivation | |
| Control | |
| Table of Contents provided by Publisher. All Rights Reserved. |
