Your Brain on Food How Chemicals Control Your Thoughts and Feelings, Second Edition
- ISBN 13:
- ISBN 10:
- Edition: 2nd
- Format: Hardcover
- Copyright: 12/30/2014
- Publisher: Oxford University Press
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-Is your aluminum cookware hurting you?
-Can tryptophan supplements improve your mood?
-How do fruits and vegetables protect us from aging?
-Why does eating chocolate make you feel so angry?
-Does our brain want us to be obese?
Never forget--everything we consume can affect how we think, feel, and act.
NEW TO THIS EDITION
-Updated second edition greatly expands discussions on the effects of specific foods on the brain
-Clarifies the role of biorhythms in how food affects the brain and behavior
-Investigates why our brain makes us crave fat, salt, and sugar