Free Shipping On Every Order
Amazon no longer offers textbook rentals. We do!
World of Culinary Management Leadership and Development of Human Resources
World of Culinary Management Leadership and Development of Human Resources
- ISBN 13:
9780132747745
- ISBN 10:
013274774X
- Edition: 5th
- Format: Paperback
- Copyright: 01/06/2012
- Publisher: Pearson
- Newer Edition
Used From $102.30
New From $138.59
Sorry, this item is currently unavailable.
Free Shipping On Every Order
List Price $139.99 Save $37.69
Used
$102.30
Usually Ships in 24-48 Hours
We Buy This Book Back!
Included with your book
.svg "Free Shipping On Every Order"){kind=icon}
Free Shipping On Every Order
List Price $139.99 Save $1.40
New
$138.59
Usually Ships in 2-3 Business Days
We Buy This Book Back!
Included with your book
Free Shipping On Every Order
Note: Supplemental materials are not guaranteed with Rental or Used book purchases.
Extend or Purchase Your Rental at Any Time
Need to keep your rental past your due date? At any time before your due date you can extend or purchase your rental through your account.
Summary
The World of Culinary Management: Leadership and Development of Human Resources, Fifth Edition,gives aspiring chefs the foundational knowledge and skills required to lead, supervise, and manage foodservice workers. It outlines in clear terms those elements crucial to success in today's quality-driven foodservice industry, with in-depth exploration of the roles and responsibilities of a successful kitchen manager. It examines all aspects of training as it affects the chef supervisor, providing practical, step-by-step discussions on crucial management skills and functions. Written specifically for the associate degree and certificate level program, this is one of the only texts available that's designed to provide complete information on human resource management from a culinary perspective.
