Ultimate Book of Restaurant and Food Service Franchises 2005

  • ISBN 13:


  • ISBN 10:


  • Edition: 1st
  • Format: Paperback
  • Copyright: 04/15/2005
  • Publisher: Entrepreneur Press

Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)

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Your One-Stop Guide to Buying a Restaurant or Food-Service FranchiseThe most up-to-date, comprehensive and powerful tool for uncovering opportunities in the restaurant franchise world,Ultimate Book of Restaurant and Food-Service Franchisesis a direct connection to the hottest segment in today's rapidly growing franchise market. Packed with solid advice and timely information, this full-course directory draws uponEntrepreneurmagazine's more then 25 years of research and reporting to serve up everything you need to know about restaurant franchises in one dynamic package. Time-critical information for doing business today Top 10 lists for both quick- and full-service restaurants Comprehensive listings for more than 320 restaurant and food-service franchises Details on contacts, costs, size, training, support and franchisee qualifications Complete overview of the franchise industryFrom researching the perfect franchise and negotiating a final agreement to developing the skills needed for sustaining continued success on daily operations,Ultimate Book of Restaurant and Food-Service Franchisesis the most insightful and fact-filled guide available today.

Author Biography

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Table of Contents

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