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Nutritional Sciences From Fundamentals to Food (with Table of Food Composition Booklet)

ISBN 13: 9780840058201
ISBN 10: 0840058209
Edition: 3rd
Format: Hardcover
Copyright: 01/01/2012
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Study Guide for McGuire/Beerman's Nutritional Sciences: From Fundamentals to Food with Table of Food Composition Booklet, 3rd

ISBN 13: 9780840062031
ISBN 10: 0840062036
Edition: 3rd
Format: Paperback
Copyright: 01/03/2012
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List Price $56.00 Save

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