9780060087722

French Food at Home

  • ISBN 13:

    9780060087722

  • ISBN 10:

    0060087722

  • Edition: Reprint
  • Format: Paperback
  • Copyright: 05/07/2010
  • Publisher: HarperCollins Publications

Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)

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Summary

Written in a breezy, thoroughly engaging style, "French Food at Home" focuses on the simplicity, familiarity of ingredients, and ease of technique that make French cuisine unique. Calder shows how cooking a la Francaise is both practical and easy.

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