9780813804132

Commercial Turkey Production

  • ISBN 13:

    9780813804132

  • ISBN 10:

    0813804132

  • Format: Hardcover
  • Copyright: 10/15/2013
  • Publisher: John Wiley & Sons Inc

Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)

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Summary

This book describes the methods of raising turkeys commercially and covers all aspects of turkey production. It includes topics such as genetics and breeder management, embryology and hatchery management, brooding and growing, processing operations and marketing.

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