With a motto of, "We have more fun than anyone," Sisters on the Fly member Irene Rawlings introduces readers to the culinary comfort of cooking with cast iron inside Sisters on the Fly Cast Iron Cookbook. Harkening back to the days of car travel before the interstate highway system made it easy to get to today's popular camping spots, Irene offers heirloom and contemporary recipes presented alongside engaging stories and action photos of kindred Sisters cooking deliciously flavorful meals with readily available ingredients over campfires and at their home ranges. Special to this collection, Rawlings explores the basics of cooking with cast iron for 100 tasty main dishes, delectable sides, scrumptious biscuits and breads, and to-die-for desserts. From Cheaters Stuffed Cabbage and Camp Dutch Oven Roast to Vermicelli Salad, Sweet Potato Biscuits, and Miss Verbena's Pimento Cheese, as well as favorites including Corn Pudding and Bertie's Quick Peach Cobbler, Sisters on the Fly Cast Iron Cookbook is a photographic cookbook travelogue complete with informative sidebars covering everything from poison ivy to a broken heart, along with tips for purchasing, seasoning, cooking and caring for cast iron. Share in the Sisters' love of cooking with cast iron inside Rawlings' Sisters on the Fly Cast Iron Cookbook.