9780131196803

Profitable Menu Planning

  • ISBN 13:

    9780131196803

  • ISBN 10:

    0131196804

  • Edition: 4th
  • Format: Hardcover
  • Copyright: 12/29/2007
  • Publisher: Pearson

Note: Not guaranteed to come with supplemental materials (access cards, study guides, lab manuals, CDs, etc.)

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Summary

Exceptionallythorough, this volume offers single-volumecoverage of ALL aspects of menu planning. Hands-on and real-world in approach, it features accompanying interactive software with specific examples of costing, mark-ups and menu engineering.

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