Search Results for: Hayes David K

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Food & Beverage Cost Control

ISBN: 9781118988497 | 1118988493
Edition: 6th
Format: Hardcover
Authors(s): ;
Rent for as low as $32.65

Human Resources Management in the ...

ISBN: 9781118988503 | 1118988507
Edition: 2nd
Format: Hardcover
Authors(s): ;
Rent for as low as $35.69

Foundations of Lodging Management

ISBN: 9780132560894 | 0132560895
Edition: 2nd
Format: Hardcover
Authors(s): ; ;
Rent for as low as $68.90

The Professional Restaurant Manager

ISBN: 9780132739924 | 0132739925
Edition: 1st
Format: Paperback
Authors(s): ; ;
Rent for as low as $30.61

Revenue Management for the Hospitality ...

ISBN: 9780470393086 | 0470393084
Edition: 1
Format: Paperback
Authors(s): ;
Rent for as low as $17.64

The Professional Kitchen Manager

ISBN: 9780131391741 | 0131391747
Edition: 1st
Format: Paperback
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Rent for as low as $84.96

Procurement of Hospitality Resources

ISBN: 9780135148419 | 0135148413
Edition: 1st
Format: Paperback
Authors(s): ;
Rent for as low as $19.06

Study Guide to Accompany Food and Beverage ...

ISBN: 9781119061571 | 1119061571
Edition: 6th
Format: Paperback
Authors(s): ;
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Restaurant Operations Management Principles ...

ISBN: 9780131100909 | 0131100904
Edition: 1st
Format: Paperback
Authors(s): ;
Rent for as low as $19.12

Hotel Operations Management

ISBN: 9780131711495 | 0131711490
Edition: 2nd
Format: Paperback
Authors(s): ;
Rent for as low as $12.99