Protocols for Yeast
ISBN: 9783527317318 | 3527317317
Edition: RevisedFormat: Hardcover
Publisher: John Wiley & Sons Inc
Pub. Date: 4/15/2014
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Topic appeals to a large group of scientists: more than 8000 scientific publications every year since 2000 on the topic Protocols are very easy to use as they are provided in standard format demanded by many industries - i.e.
With its 120 protocols provided in the standard SOP format demanded by many industries, this practical reference covers the whole range of different applications for yeast in both the biotechnology industry and in basic research. In addition, it includes comprehensive tables listing sources an... MORE
With its 120 protocols provided in the standard SOP format demanded by many industries, this practical reference covers the whole range of different applications for yeast in both the biotechnology industry and in basic research. In addition, it includes comprehensive tables listing sources an... MORE
| Editorial | |
| Introduction to the selected yeast species | |
| Identity testing and storage | |
| Whole cell and organelle analysis | |
| Working with chromosomes, DNA and RNA | |
| Working with proteins | |
| Enzyme tests | |
| Isolation of metabolites | |
| Genetic engineering and analysis of recombinant strains | |
| Generation of cell substrates f... MORE | |
| Fermentation and process steps | |
| Appendix | |
| Table of Contents provided by Publisher. All Rights Reserved. |
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