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Principles of Biochemistry

ISBN: 9780134391670 | 0134391675
Edition: 2nd
Format: Hardcover
Publisher: Prentice Hall Professional Technical Reference
Pub. Date: 12/1/1995

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SummaryTable of Contents
A text for one-semester, introductory biochemistry courses, including courses for allied health students (nursing, pharmacy, dentistry). Ideal for instructors who want a strong chemical focus to explain how and why biological reactions happen.
Introduction
Introduction to Biochemistryp. 3
Waterp. 25
Structure and Function of Biomolecules
Amino Acids and the Primary Structures of Proteinsp. 51
Proteins: Three-Dimensional Structure and Functionp. 81
Properties of Enzymesp. 130
Mechanisms of Enzymesp. 162
Coenzymes and Vitaminsp. 197
Carbohyd... MOREp. 231
Lipids and Membranesp. 264
Metabolism and Bioenergetics
Introduction to Metabolismp. 309
Glycolysisp. 340
The Citric Acid Cyclep. 372
Additional Pathways in Carbohydrate Metabolismp. 399
Electron Transport and Oxidative Phosphorylationp. 429
Photosynthesisp. 462
Lipid Metabolismp. 490
Amino Acid Metabolismp. 530
Nucleotide Metabolismp. 568
Biological Information Flow
Nucleic Acidsp. 599
DNA Replication, Repair, and Recombinationp. 632
Transcription and RNA Processingp. 666
Protein Synthesisp. 700
Recombinant DNA Technologyp. 735
Solutionsp. 767
Illustration Creditsp. 821
Glossaryp. 823
Indexp. 837
Table of Contents provided by Syndetics. All Rights Reserved.

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