Rent 9781405186155 | Medical Nutrition and Disease : A Case-Based Approach | Hark, Lisa; Morrison, Gail @knetbooks.com

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Summary Table of Contents Author Biography

Written for medical, nursing and physician assistant students, residents, dietetic interns, and health professionals in practice, Medical Nutrition and Disease: A Case-Based Approach, 4th Edition, is a practical guide to the role of nutrition in everyday clinical practice. The new edition of this best-selling text has been updated by nationally recognized nutritionists and physicians who teach nutrition in medical schools and residency programs.Key features include: - 24 clinical cases simulating actual patient work-ups to reinforce the materia... MOREl - Updated multiple choice review questions which allow readers to test their knowledge and prepare for courses, certifying exams, and earn C.E. credits - Two new chapters: Vitamins and Minerals and Cancer Prevention - Four new cases: Bariatric Surgery, Metabolic Syndrome, Hypertension, and Sleep ApneaMoving from the fundamentals of nutrition assessment and vitamins to more specific chapters on pathophysiology of chronic diseases to oncology and nutrition support, this book teaches you how to diagnose and manage nutritional problems, integrate nutrition into your clinical practice, and answer patients' most common questions.In addition, registered dieticians can earn 45 C.E. credits from the American Dietetic Association by successfully completing the multiple choice questions included in the book. Everything has been pre-approved, there are no additional fees. It's that simple. [of Related Interest] Achieving Cultural Competency: A Case-Based Approach to Training Health Professionals Lisa Hark, Horace DeLisser, and Gail Morrison 0891405180726The Complete Guide to Nutrition in Primary Care Darwin Dean and Lisa Hark 9781405104746

Medical Nutrition & Disease, Fourth Edition is an excellent text for several basic science and clinical courses, as well as a self-instructional text. This new edition has been updated by nationally recognized nutritionists and physicians. Chapter objectives identify important concepts and apply them to clinical practice, while 24 clinical cases simulate actual patient work-ups to provide a practical approach to patient care. Updated review questions allow readers to test their knowledge and prepare for course, licensing, and certifying exams. In addition, successful completion of the review questions qualifies for 40 American Dietetic Association continuing professional education credits.

Thomas Jefferson Univ., Philadelphia, PA. Brandon/Hill Medical List selection (#396). Provides a guide to the role of nutrition in everyday practice. Features new chapters on vitamins and minerals and cancer prevention. For medical, nursing and physician assistant students. Previous edition: c2003. Softcover. DNLM: Nutrition Physiology--Case Reports.

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Contributors	p. viii
Preface	p. xii
Fundamentals of Nutrition Assessment
Overview of Nutrition Assessment in Clinical Care	p. 3
Obesity and Metabolic Syndrome	p. 27
Obesity and Bariatric Surgery	p. 39
Vitamins, Minerals, and Dietary Supplements	p. 58
Iron Deficiency Anemia in Women	p. 97
Drug-Herb Interaction with St. John's Wort	p. 104
Nutrition Throughout the Life Cycle
Nutrition in Pregnancy and Lactation	p. 117
Prevention of Neural Tube Defects	p. 137
Encouraging Breastfeeding	p. 145
Infants, Children, and Adolescents	p. 153
Overweight Child with Insulin Resistance	p. 181
Malnutrition and Refeeding Syndrome in Children	p. 190
Eating Disorders in Adolescent Athletes	p. 196
Older Adults	p. 206
Malnutrition and Depression	p. 220
Integrative Systems and Disease
Cardiovascular Disease	p. 231
Disorders of Lipid Metabolism	p. 247
Hypertension and Lifestyle Modifications	p. 257
Metabolic Syndrome and Lpa Genetic Defect	p. 266
Gastrointestinal Disease	p. 278
Alcohol and Vitamin Deficiencies	p. 294
Malabsorption	p. 301
AIDS with Opportunistic Infection	p. 311
Endocrine Disease: Diabetes Mellitus	p. 319
Type 1 Diabetes Mellitus	p. 334
Type 2 Diabetes Mellitus	p. 344
Pulmonary Disease	p. 355
Chronic Obstructive Pulmonary Disease	p. 365
Obstructive Sleep Apnea and Metabolic Syndrome	p. 374
Cystic Fibrosis	p. 386
Renal Disease	p. 394
Chronic Kidney Disease Advancing to Dialysis	p. 414
Fundamentals of Oncology and Nutrition Support
Cancer Prevention and Treatment	p. 427
Enteral Nutrition Support	p. 447
Enteral Feeding and Esophageal Cancer	p. 457
Parenteral Nutrition Support	p. 465
Colon Cancer and Post-operative Sepsis	p. 476
Appendices	p. 483
Review Questions	p. 501
Review Answers	p. 537
Index	p. 540
Table of Contents provided by Ingram. All Rights Reserved.

Editor-in-Chief: Lisa Hark, PhD, RD, Consultant, Department of Medicine, Jefferson Medical College, Thomas Jefferson University, Philadelphia, PA
Senior Editor: Gail Morrison, MD, Vice Dean for Education, University of Pennsylvania School of Medicine, Philadelphia, PA

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Medical Nutrition and Disease : A Case-Based Approach

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