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Critical Perspectives in Food Studies
Critical Perspectives in Food Studies
- ISBN 13:
9780195446418
- ISBN 10:
0195446410
- Format: Paperback
- Copyright: 09/23/2012
- Publisher: Oxford University Press
- Newer Edition
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Summary
Bringing together original contributions by Canadian scholars from various disciplinary backgrounds, this collection introduces students to the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada andaround the world.
