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Cooking for the Specific Carbohydrate Diet Over 100 Easy, Healthy, and Delicious Recipes that are Sugar-Free, Gluten-Free, and Grain-Free

9781612431741

Cooking for the Specific Carbohydrate Diet Over 100 Easy, Healthy, and Delicious Recipes that are Sugar-Free, Gluten-Free, and Grain-Free

  • ISBN 13:

    9781612431741

  • ISBN 10:

    1612431747

  • Edition: 1st
  • Format: Paperback
  • Copyright: 04/23/2013
  • Publisher: Ulysses Press
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Summary

Use these recipes to heal your gluten intolerance, celiac disease, IBD, IBS, Crohn's, ulcerative colitis, diabetes, and food allergiesFor decades, people with incurable digestive problems have been helped by the Specific Carbohydrate Diet (SCD), a clinically tested way of eating that has gained increasing popularity in recent years. This book gives you easy-to-follow recipes that adhere strictly to the SCD while providing exceptionally tasty breakfast, lunch, dinner, and even dessert ideas. Creating appealing recipes can be a challenge since the SCD restricts the types of carbohydrates and other ingredients that can be eaten, but the delectable dishes in this book are perfect substitutes for classic meals—you won’t even notice they’re made without sugar, gluten, grain, or lactose.A full, appetizing, and safe diet is possible with recipes like:Mexican meatball soupSweet and sour chickenCarrot cakeApple cider donutsA more clinical and less restrictive approach to the recently popular paleo diet, the Specific Carbohydrate Diet recipes in this healthy cookbook go back to the basics, using natural foods that have always been eaten by humans rather than recently-developed complex sugars and chemical additives that are difficult to digest and can lead to a host of health issues. The book also includes over 50 color photos to illustrate these tasty meals.

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