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Cooking in Canoe Country

9781935666257

Cooking in Canoe Country

  • ISBN 13:

    9781935666257

  • ISBN 10:

    1935666258

  • Format: Paperback
  • Copyright: 06/15/2011
  • Publisher: Nodin Pr
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Summary

The author, director of the Cornell University Wilderness Field Station in northern Minnesota, has logged countless hours with family and friends in both the Quetico and BWCAW regions. Here he shares his insights on campsite cooking for group travel in the roadless border region. Recipes, tips, and photos make the book a celebration in itself.

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