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Commercial Turkey Production

ISBN: 9780813804132 | 0813804132
Format: Hardcover
Publisher: John Wiley & Sons Inc
Pub. Date: 10/15/2013

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This book describes the methods of raising turkeys commercially and covers all aspects of turkey production. It includes topics such as genetics and breeder management, embryology and hatchery management, brooding and growing, processing operations and marketing.

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