Note: Supplemental materials are not guaranteed with Rental purchases.
FREE SHIPPING
ON EVERY ORDER!
LIST PRICE:
$22.00

OUR PRICE:
$19.60

You may extend rentals at any time.


Born and Braised Star Chefs Share Their Moms' Recipes

ISBN: 9781476739472 | 1476739471
Format: Paperback
Publisher: Atria Books
Pub. Date: 4/4/2017

Why Rent from Knetbooks?

Because Knetbooks knows college students. Our rental program is designed to save you time and money. Whether you need a textbook for a semester, quarter or even a summer session, we have an option for you. Simply select a rental period, enter your information and your book will be on its way!

Top 5 reasons to order all your textbooks from Knetbooks:

  • We have the lowest prices on thousands of popular textbooks
  • Free shipping both ways on ALL orders
  • Most orders ship within 48 hours
  • Need your book longer than expected? Extending your rental is simple
  • Our customer support team is always here to help
An amazing collection of recipes, inspired by the mothers of some of today’s top chefs, including Pat LaFrieda, Guiliano Hazan, and Curtis Stone, and featuring heartwarming stories about the family ties behind culinary creations.

Even the best chefs at the finest restaurants know that nothing says love like a meal cooked by mom. Now food world pros J.M. Hirsch and Charlie Dougiello offer a collection of more than ninety beloved recipes from the mothers of highly celebrated culinary masters.

In Born and Braised, readers will delight in the "dueling menus" by Alex Guarnaschelli and her mom Maria Guarnaschelli. Cooking Channel host Judy Joo shares a touching letter to her mother, as well as Hand-Torn Noodle Soup. Curtis Stone offers his mom's fabulous recipe for Aussie Sausage Rolls. Giulano Hazan, son of legendary Italian chef, Marcella Hazan, points us in the direction of her famous Fried Zucchini. And Christopher Kimball gives us a charming portrait of his rural upbringing, loaded with homemade peach ice cream and a too-tempting recipe for Buttermilk Baking Powder Biscuits. Even actress Ali Larter makes an apperance with her mother's recipe for Fried Red Tomatoes.

A must-have book for aspiring chefs and the moms who motivate them—or for anyone seeking a delicious trove of celebrated recipes that can be passed on for generations.


Please wait while this item is added to your cart...