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Key Benefit: Containing 57 thoroughly class-tested exercises, this manual provides basic microbiology techniques with applications for undergraduate readers in diverse areas, including the biological sciences, the allied health sciences, agriculture, environmental science, nutrition, pharmacy, and various pre-professional programs. The Ninth Edition features a new, four-color design and a dramatically new art program. Many of the illustrations have been re-rendered in a modern, realistic, three-dimensional style, and detailed, colorfu... MORE
Key Topics: Use and Care of the Microscope, Examination of Living Microorganisms, Microbes in the Environment, Transfer of Bacteria: Aseptic Techniques, Preparation of Smears and Simple Staining, Negative Staining, Gram Staining, Acid-fast Staining,
Structural Stains (Endospore, Capsule, Flagella), Morphologic Unknown, Isolation of Bacteria by Dilution Technique, Special Media for Isolating Bacteria, Carbohydrate Catabolism, Fermentation, Protein Catabolism, Part 1, Protein Catabolism, Part 2, Respiration,
Unknown Identification and Bergey’s Manual, Oxygen and the Growth of Bacteria, Determination of a Bacterial Growth Curve: The Role of Temperature, Biofilms, Physical Methods of Control: Heat, Physical Methods of Control: Ultraviolet Radiation, Chemical Methods of Control: Disinfectants and Antiseptics, Chemical Methods of Control: Antimicrobial Drugs, Effectiveness of Hand Scrubbing, Regulation of Gene Expression, Isolation of Bacterial Mutants, Transformation of Bacteria, DNA Fingerprinting,
Genetic Engineering, Ames Test for Detecting Possible Chemical Carcinogens, Fungi: Yeasts and Molds, Phototrophs: Algae and Cyanobacteria 35. Protozoa, Parasitic Helminths, Isolation and Titration of Bacteriophages, Plant Viruses, Epidemiology, Koch’s Postulate, Nonspecific Resistance, Blood Group Determination: Slide Agglutination, Agglutination Reactions: Microtiter Agglutination, ELISA Technique, Bacteria of the Skin, Bacteria of the Respiratory Tract,Bacteria of the Mouth, Bacteria of the Gastrointestinal Tract, Bacteria of the Genitourinary Tract, Rapid Identification Methods, Identification of an Unknown from a Clinical Sample, Microbes in Water: Multiple-Tube Technique, Microbes in Water: Membrane Filter Technique,
Microbes in Food: Contamination, Microbes Used in the Production of Foods, Microbes in Soil: The Nitrogen and Sulfur Cycles,
Microbes in Soil: Bioremediaton
Market: Intended for those interested in learning the basics of microbiology
| Introduction | |
| Microscopy | |
| Use and Care of the Microscope | |
| Examination of Living Microorganisms | |
| Handling Bacteria | |
| Microbes in the Environment | |
| Transfer of Bacteria: Aseptic Techniques | |
| Staining Methods | |
| Preparation of Smears and Simple Staining | |
| Negative Staining | |
| Gram Staining | ... MORE |
| Acid-fast Staining | |
| Structural Stains (Endospore, Capsule, Flagella) | |
| Morphologic Unknown | |
| Cultivation Of Bacteria | |
| Isolation of Bacteria by Dilution Technique | |
| Special Media for Isolating Bacteria | |
| Microbial Metabolism | |
| Carbohydrate Catabolism | |
| Fermentation | |
| Protein Catabolism, Part 1 | |
| Protein Catabolism, Part 2 | |
| Respiration | |
| Unknown Identification and Bergey's Manual | |
| Microbial Growth | |
| Oxygen and the Growth of Bacteria | |
| Determination of a Bacterial Growth Curve: The Role of Temperature | |
| Biofilms | |
| Control Of Microbial Growth | |
| Physical Methods of Control: Heat | |
| Physical Methods of Control: Ultraviolet Radiation | |
| Chemical Methods of Control: Disinfectants and Antiseptics | |
| Chemical Methods of Control: Antimicrobial Drugs | |
| Effectiveness of Hand Scrubbing | |
| Microbial Genetics | |
| Regulation of Gene Expression | |
| Isolation of Bacterial Mutants | |
| Transformation of Bacteria | |
| DNA Fingerprinting | |
| Genetic Engineering | |
| Ames Test for Detecting Possible Chemical Carcinogens | |
| The Microbial World | |
| Fungi: Yeasts and Molds | |
| Phototrophs: Algae and Cyanobacteria 35. Protozoa | |
| Parasitic Helminths | |
| Viruses | |
| Isolation and Titration of Bacteriophages | |
| Plant Viruses | |
| Interaction Of Microbe And Host | |
| Epidemiology | |
| Koch's Postulate | |
| Immunology | |
| Nonspecific Resistance | |
| Blood Group Determination: Slide Agglutination | |
| Agglutination Reactions: Microtiter Agglutination | |
| ELISA Technique | |
| Microorganisms And Disease | |
| Bacteria of the Skin | |
| Bacteria of the Respiratory Tract | |
| Bacteria of the Mouth | |
| Bacteria of the Gastrointestinal Tract | |
| Bacteria of the Genitourinary Tract | |
| Rapid Identification Methods | |
| Identification of an Unknown from a Clinical Sample | |
| Microbiology And The Environment | |
| Microbes in Water: Multiple-Tube Technique | |
| Microbes in Water: Membrane Filter Technique | |
| Microbes in Food: Contamination | |
| Microbes Used in the Production of Foods | |
| Microbes in Soil: The Nitrogen and Sulfur Cycles | |
| Microbes in Soil: Bioremediaton | |
| Appendices | |
| Pipetting | |
| Dilution Techniques and Calculations | |
| Use of the Spectrophotometer | |
| Graphing | |
| Use of the Dissecting Membrane | |
| Use of the Membrane Filter | |
| Electrophoresis | |
| Keys to Bacteria | |
| Index | |
| Table of Contents provided by Publisher. All Rights Reserved. |
Ted R. Johnson is a professor of biology at
Christine L. Case is a registered microbiologist and a professor of microbiology at Skyline College in San Bruno, California, where she has taught for the past 38 years. She received her Ed. D. in curriculum and instruction from Nova Southeastern University and her M.A. in microbiology from San Francisco State University. She was Director for the Society for Industrial Microbiology (SIM). She received the ASM and California Hayward outstanding educator awards and SACNAS Mentor award. In addition to teaching, Chris contributes regularly to professional literature, develops innovative educational methodologies, and maintains a personal and professional commitment to conservation and the importance of science in society. Chris is also an avid photographer, and many of her photographs appear in this lab manual.