FREE SHIPPING BOTH WAYS
ON EVERY ORDER!
LIST PRICE:
$103.00
Sorry, this item is currently unavailable.
Introductory Foods
ISBN: 9780139239885 | 013923988X
Format: HardcoverPublisher: Prentice Hall
Pub. Date: 7/1/1999
Why Rent from Knetbooks?
Because Knetbooks knows college students. Our rental program is designed to save you time and money. Whether you need a textbook for a semester, quarter or even a summer session, we have an option for you. Simply select a rental period, enter your information and your book will be on its way!
Top 5 reasons to order all your textbooks from Knetbooks:
- We have the lowest prices on thousands of popular textbooks
- Free shipping both ways on ALL orders
- Most orders ship within 48 hours
- Need your book longer than expected? Extending your rental is simple
- Our customer support team is always here to help
For the freshman/sophomore level of the introductory foods course at universities and community colleges. A leading seller for many years, this text has helped prepare thousands of students for careers as food scientists, foodservice managers, dieticians, and extension agents. Written for the beginning student, it provides clear, straightforward explanations of all of the basic principles of food preparation. It treats the chemistry involved in a way that is non-threatening and does not interfere with the flow of the text. The first part of the text covers basic principles, preparing the way for discussions in subsequent chapters. The new edition encompasses the latest information on technological advances in food preparation and processing. It also deals with the effect of shifting demographics on food trends, and the increasing body of knowledge available to the general populace about nutrition.
| 1 | (22) | |||
| 1 | (9) | |||
| 10 | (7) | |||
| 17 | (2) | |||
| 19 | (1) | |||
| 19 | (4) | |||
| 23 | (26) | |||
| 23 | (4) | |||
| 27 | (8) | |||
| 35 | (7) | |||
| 42 | (1) | |||
| 43 | (2) | |||
| 45 | (4) | |||
| 49 | (1) | |||
| 49 | (6) | |||
| 55 | (1) | |||
| 56 | (14) | |||
| 70 | (2) | |||
| 72 | (1) | |||
| 72 | (1) | |||
| 73 | (1) | |||
| 74 | ||||
| 49 | (46) | |||
| 77 | (10) | |||
| 87 | (3) | |||
| 90 | (1) | |||
| 90 | (1) | |||
| 90 | (1) | |||
| 91 | (1) | |||
| 92 | (3) | |||
| 95 | (32) | |||
| 96 | (6) | |||
| 102 | (8) | |||
| 110 | (4) | |||
| 114 | (6) | |||
| 120 | (3) | |||
| 123 | (2) | |||
| 125 | (2) | |||
| 127 | (10) | |||
| 127 | (2) | |||
| 129 | (1) | |||
| 130 | (3) | |||
| 133 | (1) | |||
| 134 | (1) | |||
| 135 | (2) | |||
| 137 | (12) | |||
| 137 | (1) | |||
| 138 | (3) | |||
| 141 | (1) | |||
| 141 | (4) | |||
| 145 | (1) | |||
| 146 | (1) | |||
| 147 | (2) | |||
| 149 | (14) | |||
| 150 | (1) | |||
| 151 | (3) | |||
| 154 | (1) | |||
| 155 | (1) | |||
| 156 | (3) | |||
| 159 | (2) | |||
| 161 | (1) | |||
| 161 | (2) | |||
| 163 | (12) | |||
| 164 | (2) | |||
| 166 | (1) | |||
| 167 | (5) | |||
| 172 | (1) | |||
| 173 | (1) | |||
| 173 | (1) | |||
| 173 | (2) | |||
| 175 | (24) | |||
| 175 | (2) | |||
| 177 | (1) | |||
| 177 | (1) | |||
| 177 | (1) | |||
| 178 | (9) | |||
| 187 | (4) | |||
| 191 | (5) | |||
| 196 | (1) | |||
| 196 | (3) | |||
| 199 | (34) | |||
| 199 | (1) | |||
| 200 | (1) | |||
| 201 | (3) | |||
| 204 | (2) | |||
| 206 | (3) | |||
| 209 | (1) | |||
| 210 | (4) | |||
| 214 | (1) | |||
| 215 | (13) | |||
| 228 | (1) | |||
| 229 | (4) | |||
| 233 | (14) | |||
| 234 | (1) | |||
| 235 | (1) | |||
| 236 | (1) | |||
| 237 | (1) | |||
| 237 | (1) | |||
| 238 | (7) | |||
| 245 | (1) | |||
| 245 | (2) | |||
| 247 | (18) | |||
| 247 | (1) | |||
| 248 | (5) | |||
| 253 | (1) | |||
| 254 | (3) | |||
| 257 | (1) | |||
| 258 | (3) | |||
| 261 | (1) | |||
| 262 | (3) | |||
| 265 | (22) | |||
| 265 | (1) | |||
| 266 | (2) | |||
| 268 | (1) | |||
| 269 | (5) | |||
| 274 | (4) | |||
| 278 | (2) | |||
| 280 | (3) | |||
| 283 | (1) | |||
| 284 | (3) | |||
| 287 | (50) | |||
| 287 | (8) | |||
| 295 | (2) | |||
| 297 | (2) | |||
| 299 | (1) | |||
| 300 | (21) | |||
| 321 | (1) | |||
| 322 | (2) | |||
| 324 | (1) | |||
| 325 | (5) | |||
| 330 | (2) | |||
| 332 | (5) | |||
| 337 | (24) | |||
| 337 | (2) | |||
| 339 | (1) | |||
| 340 | (1) | |||
| 341 | (1) | |||
| 342 | (6) | |||
| 348 | (1) | |||
| 349 | (2) | |||
| 351 | (1) | |||
| 352 | (1) | |||
| 353 | (1) | |||
| 353 | (5) | |||
| 358 | (1) | |||
| 359 | (2) | |||
| 361 | (16) | |||
| 361 | (8) | |||
| 369 | (6) | |||
| 375 | (1) | |||
| 376 | (1) | |||
| 377 | (34) | |||
| 377 | (3) | |||
| 380 | (1) | |||
| 381 | (7) | |||
| 388 | (3) | |||
| 391 | (6) | |||
| 397 | (1) | |||
| 398 | (1) | |||
| 399 | (2) | |||
| 401 | (3) | |||
| 404 | (3) | |||
| 407 | (1) | |||
| 408 | (3) | |||
| 411 | (32) | |||
| 411 | (2) | |||
| 413 | (1) | |||
| 414 | (7) | |||
| 421 | (2) | |||
| 423 | (16) | |||
| 439 | (1) | |||
| 439 | (2) | |||
| 441 | (2) | |||
| 443 | (38) | |||
| 443 | (1) | |||
| 444 | (4) | |||
| 448 | (1) | |||
| 449 | (2) | |||
| 451 | (1) | |||
| 452 | (6) | |||
| 458 | (3) | |||
| 461 | (2) | |||
| 463 | (1) | |||
| 464 | (15) | |||
| 479 | ||||
| 478 | (3) | |||
| 481 | (58) | |||
| 481 | (1) | |||
| 482 | (2) | |||
| 484 | (3) | |||
| 487 | (1) | |||
| 488 | (1) | |||
| 489 | (2) | |||
| 491 | (17) | |||
| 508 | (2) | |||
| 510 | (1) | |||
| 511 | (16) | |||
| 527 | (1) | |||
| 527 | (1) | |||
| 528 | (2) | |||
| 530 | (1) | |||
| 531 | (2) | |||
| 533 | (6) | |||
| 539 | (30) | |||
| 539 | (12) | |||
| 551 | (14) | |||
| 565 | (2) | |||
| 567 | (2) | |||
| 569 | (24) | |||
| 569 | (16) | |||
| 585 | (1) | |||
| 585 | (1) | |||
| 586 | (1) | |||
| 587 | (1) | |||
| 588 | (1) | |||
| 589 | (1) | |||
| 590 | (3) | |||
| 593 | (14) | |||
| 593 | (2) | |||
| 595 | (2) | |||
| 597 | (1) | |||
| 598 | (1) | |||
| 599 | (3) | |||
| 602 | (2) | |||
| 604 | (1) | |||
| 605 | (2) | |||
| 607 | (24) | |||
| 608 | (1) | |||
| 609 | (5) | |||
| 614 | (4) | |||
| 618 | (1) | |||
| 619 | (2) | |||
| 621 | (1) | |||
| 622 | (2) | |||
| 624 | (2) | |||
| 626 | (1) | |||
| 626 | (1) | |||
| 627 | (1) | |||
| 628 | (3) | |||
| 631 | (20) | |||
| 631 | (11) | |||
| 642 | (4) | |||
| 646 | (2) | |||
| 648 | (1) | |||
| 649 | (2) | |||
| 651 | (10) | |||
| 621 | (33) | |||
| 654 | (1) | |||
| 655 | (1) | |||
| 655 | (2) | |||
| 657 | (2) | |||
| 659 | (1) | |||
| 659 | (2) | |||
| 661 | (20) | |||
| 662 | (1) | |||
| 662 | (7) | |||
| 669 | (9) | |||
| 678 | (1) | |||
| 679 | (2) | |||
| 681 | (24) | |||
| 681 | (11) | |||
| 692 | (9) | |||
| 701 | (1) | |||
| 702 | (3) | |||
| Appendix A Weights and Measures | 705 | (4) | |||
| 705 | (1) | |||
| 705 | (1) | |||
| 706 | (1) | |||
| 706 | (1) | |||
| 706 | (1) | |||
| 706 | (1) | |||
| 707 | (1) | |||
| 707 | (2) | |||
| Appendix B Temperature Control | 709 | (2) | |||
| 709 | (1) | |||
| 709 | (1) | |||
| 709 | (2) | |||
| Appendix C Nutritive Value of Selected Foods | 711 | (8) | |||
| 712 | (2) | |||
| 714 | (1) | |||
| 715 | (1) | |||
| 716 | (1) | |||
| 717 | (2) | |||
| Appendix D Glossary | 719 | (4) | |||
| 719 | (1) | |||
| 720 | (3) | |||
| Index | 723 |
