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ISBN 13: 9781428335929
ISBN 10: 1428335927
Edition: 1st
Format: Hardcover
Copyright: 06/19/2009
Publisher: Cengage Learning

The Art and Science of Livestock Evaluation

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The latest book from Cengage Learning on The Science of Livestock Evaluation

Selecting Livestock : Art or Science?
Placing Live Classes of Animals
Presenting Oral Reasons
Selecting Breeding Swine
The Selection of Market Swine
Using Performance Data and Expected Progeny Differences in Swine
Selecting Breeding Cattle
Evaluating and Grading Market Beef Animals
Evaluating Performance Data for Beef Cattle
Selecting Breeding Sheep
Selecting Market Sheep
Wool Judging
Evaluating Sheep Performance Data
Horse Judging: Anatomy, Terminology, and Rules
Judging the Halter Class - Evaluating Conformation
Riding Classes
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