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Agriscience

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This book provides a broad-based overview of the agricultural industry that would be beneficial to anyone involved in it.

Agriscience in the Information Age
The Science of Living Things
Better Living Through Agriscience
Biotechnology
The 21st Century & You
Career Options in Agriscience
Supervised Agriscience Experience
Leadership Development for Agriscience Students
Natual Resources Management
Maintaining Air Quality
Water and Soil Conservation
Soils and Hydroponics Management
Forestry Management
Wildlife Management
Aquaculture
tegrated Pest Management
Biological
Cultural and Chemical Control of Pests
Safe Use of Pesticides
Plant Sciences
Plant Structures and Taxonomy
Plant Physiology
Plant Reproduction-sexual, asexual and cloning
Crop Science
Home Gardening
Vegtable Production
Fruit and Nut Production
Grain, Oil ,and Specialty Field Crop Production
Forage and Pasture Management
Ornamental Use of Plants, Indoor PlantsTurfgrass Use and Maintenance
Trees and Shrubs
Animal Sciences
Animal Anatomy, Physiology, and Nutrition
Animal Health, Genetics, Breeding and Reproduction
Small Animal Care and Management
Dairy and Livestock Management
Horse Management
od Science & Technology
The Food Industry
Food Science
mmunications & Management in Agriscience
Marketing in Agriscience
Planning Agribusiness
Entrepreneurship Agriscience
Glossary
Index
Table of Contents provided by Publisher. All Rights Reserved.